Wine list

Wine List, last updated October, 2017

All wines offered for sale are Estate grown at Monte Alegre Vineyard and fermented and aged on location at Ponce Cellars.

Enjoy and taste all the wines in the house for $7.00 per person

  1. DAWG DAZE ROSÉ ……………..…………………..………….……..………($4)..$12.50

A light and pleasant sweet rosé. Goes perfect with munchies, burgers, Mexican food, gulping by the pool side, a picnic or tailgating with friends. (serve at 50˚F)

  1. SANGRIA CALATA (Naked Sangria) ……..…………………………..…….…($6)..$12.00

A proprietary blend of white, red and table grapes that is fruity and sweet, designed to cool you down during the long summer days. Serve “naked”, chilled or on ice, or dress her lightly with fruits of your choice (best served at 45 to 55˚F).

  1. el MELLICERO (the Twin Maker)….…….………………………………….…($5)..$12.00

A sweet red table wine from FRONTENAC grapes with a sassy vigorous taste and full body, aromas reminiscent of chocolate and coffee. Pairs well with abundance of food and laughter  (serve 60 to 65˚F)

  1. VIDAL BLANC ………..…………New Release………..….……………..……($5)..$12.50

A semi-dry white variétal that is smooth and fruity. Best paired with summer favorites such as Pork, chicken and corn-on-the-cob. Excellent for cook outs, light cheeses, olives, and nuts. (store refrigerated, serve at 50˚F)

  1. FOND de CÁVE ……..……….……………………..……..……………….……($5)..$14.00

(Bottom-of-the-cave) A full body red table blend of Chambourcin and Norton that is smooth and elegantly dry. Great pairing with red meats, wild game and wild people. (60 to 65˚F)

  1. NORTON 2012……..……………………………………..…………………..…($5)..$16.00

From the year of the Great Drought,  premium full bodied smooth table red varietal finished dry in a blend of French and American oak. Also know as Cynthiana, this grape is native to North America and Carbondale is within its natural habitat. Great for pairing with pasta, quesadillas and red meats. It is to be enjoyed for its wholesome quality as well as its American heritage (best served at 60 to 65˚F)

  1. CHAMBOURCIN 2012.…………….New Release.……….…………..………($5)..$19.00

A local favorite dry red table wine, gently aged in American oak barrels, the long finish and full body manifest themselves in a silky wine with vanilla and berry nuances. A carnivore’s delight, this wine pairs naturally with grilled juicy red meats.  (serve at 60 to 65˚F)

  1. LIQUID POETRY 2006 ………………………………………..……..…………($9)..$15.00

A port finished on the style that our grandparents enjoyed with long after dinner chats. It is made for the PORT lover and the discriminating sweet tooth. This 10 year old port has 50% more alcohol than our table reds and is a great companion to chocolate, brownies and cheese cake. (65˚F)

Ponce Cellars, now closer to the fountain of youth

CASE DISCOUNT: 10%